Tandoori Chai

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, Tandoori Chai. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Tandoori Chai is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Tandoori Chai is something that I've loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Tandoori Chai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori Chai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tandoori Chai is 3-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tandoori Chai estimated approx 15-minutes.
To begin with this recipe, we must prepare a few ingredients. You can cook Tandoori Chai using 11 ingredients and 2 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Tandoori Chai:
- 2.5 cups water
- 1 tbsp tea leaves
- 5 tsp sugar
- 1 inch ginger
- 3 cardamom
- 1 cm cinnamon stick
- 2-3 kernels black pepper
- 5-6 leaves pudina
- 1 tsp lemon grass chopped
- 1 cup milk
- As required Earthen pot for Making tea
Instructions to make to make Tandoori Chai
- In an earthen pot, add water, spices, tea leaves pudina, lemongrass,sugar and bring it to a boil.
Add milk and again bring it to boil. Let it simmer on low to medium flame for 5-7 minutes.
Take off the flame and strain with a tea-strainer and serve hot in earthen glasses (kullad).


- Served with chapati khakhra applied ghee and chaat masala.

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So that's going to wrap this up for this special food Recipe of Perfect Tandoori Chai. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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