Healthy delicious nashta

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Healthy delicious nashta. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Healthy delicious nashta is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Healthy delicious nashta is something which I've loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Healthy delicious nashta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Healthy delicious nashta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Healthy delicious nashta is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Healthy delicious nashta estimated approx 15 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Healthy delicious nashta using 21 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Prepare to make Healthy delicious nashta:
- For paratha
- 2 cups Flour
- Salt to taste
- 1 tbsp Ghee
- Water as required
- For eggs
- 2 Onion chopped
- 3 Green chillies chopped
- 2 tsp Red chilli
- 1 tsp Salt
- Oil for frying
- Boil egg
- Water for boiling
- 1 Egg
- 1 tsp Salt
- Cardamom tea
- 2 cups Water
- 1 tsp Sugar
- 1 tbsp Tea
- 3 Cardamom
- Milk
Steps to make to make Healthy delicious nashta
- For parhata : mix salt, ghee, water in flour and make a soft dough cover the dough for 5 minutes.
- Heat the fry pan.
- Now take a roller pin to give a shape add oil and roll out again and make a flat chappati and fry it until golden brown with both sides.



- For eggs: add red chilli, green chilli, salt in eggs beat well. Heat the oil fry onions add eggs mix well and cooks from both sides.

- For boil egg: boil egg in salted water for 10 minutes. Peel the egg and served with black pepper.

- For tea: boil the water add tea, sugar cardamom and boil until one cup water left add milk and served.

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So that is going to wrap it up for this special food Recipe of Speedy Healthy delicious nashta. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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