Hi-tea snacks (puri)

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Hi-tea snacks (puri). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Hi-tea snacks (puri) is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. Hi-tea snacks (puri) is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Hi-tea snacks (puri), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hi-tea snacks (puri) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hi-tea snacks (puri) is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hi-tea snacks (puri) estimated approx 15 minutes.

To begin with this particular recipe, we have to first prepare a few components. You can cook Hi-tea snacks (puri) using 4 ingredients and 1 steps. Here is how you cook it.

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Choley ka salan and aloo ki takari kay sath khanay kay liy puri banai
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Ingredients and spices that need to be Prepare to make Hi-tea snacks (puri):

1. Half cup maida
2. Pinch salt
3. 1 tsp ghee
4. Water as required

Instructions to make to make Hi-tea snacks (puri)

1. Knead the dough with the help of water. Make a disk size roti and deep fry the puris.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Hi-tea snacks (puri). Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!