Simple doodh pati (milky tea)

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple doodh pati (milky tea). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Simple doodh pati (milky tea) is one of the most popular of current trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions daily. Simple doodh pati (milky tea) is something that I have loved my entire life. They're fine and they look fantastic.
Many things affect the quality of taste from Simple doodh pati (milky tea), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple doodh pati (milky tea) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Simple doodh pati (milky tea) is 1person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Simple doodh pati (milky tea) estimated approx 5 to 10mintes.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Simple doodh pati (milky tea) using 5 ingredients and 1 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Make ready to make Simple doodh pati (milky tea):
- 1/4 cup water
- 1 cup milk
- Sugar optional(honey, jaggery gor)
- 1/2 tsp lipton tea
- 1 Cardamom
Instructions to make to make Simple doodh pati (milky tea)
- In a sauce pan pour water, lipton yellow lebal tea and cardamom, let it boil for minute. Then add milk and gur(honey)let it boil for 3mins on medium flame.
When it changed the color switch off the flame and pour it into cup.
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So that's going to wrap it up for this exceptional food Steps to Make Perfect Simple doodh pati (milky tea). Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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