Tea Cakes

Hey everyone, it's Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Tea Cakes. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tea Cakes is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It's easy, it is fast, it tastes yummy. Tea Cakes is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Tea Cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea Cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Tea Cakes using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Tea Cakes:

1. 1 1/2 cup Sugar
2. 2 Eggs
3. 1/2 cup Milk
4. 3/4 block oleo
5. 2 tsp Baking Powder
6. 3/4 tsp Baking Soda
7. 1 pinch Salt
8. 1 Nutmeg to Taste
9. 1 tsp Vanilla Extract
10. 4 cup Flour

Instructions to make to make Tea Cakes

1. Mix sugar & egg well.
2. Add shortening into mixture & add milk
3. Mix salt, baking powder, baking soda, & flour
4. Add this to sugar-egg mixture
5. Add flavoring; place dough on floured board
6. Cut with bisquit cutter
7. Bake on greased cookie sheet @ 350° for 15 minutes

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So that's going to wrap this up with this exceptional food Steps to Prepare Quick Tea Cakes. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!