Chai Tea Sugar Cookies

Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, Chai Tea Sugar Cookies. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chai Tea Sugar Cookies is one of the most well liked of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Chai Tea Sugar Cookies is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Chai Tea Sugar Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chai Tea Sugar Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can cook Chai Tea Sugar Cookies using 10 ingredients and 6 steps. Here is how you cook that.

This is a recipe me and my family made this week to celebrate my birthday. This recipe was inspired by our favorite singer, Taylor Swift. She gave this recipe out on her blog and we made it to celebrate my special day. The cookies are simple and we’re delicious! Obviously my family and I are Swifties which just made this more fun to make.

Ingredients and spices that need to be Get to make Chai Tea Sugar Cookies:

1. 1 stick butter
2. 1/2 cup vegetable oil
3. 1/2 cup granulated sugar
4. 1/2 cup powdered sugar
5. 1 large egg
6. 2 teaspoon vanilla extract
7. 2 cups all purpose flour
8. 1/2 teaspoon baking soda
9. 1/4 teaspoon salt
10. 1 bag chai tea

Instructions to make to make Chai Tea Sugar Cookies

1. Preheat oven 350. Line tray with parchment and paper.
2. Using mixer on medium combine butter and oil. Next add granulated sugar, powdered sugar, egg and vanilla. Mix on medium until each ingredient is fully incorporated.
3. Add flour, baking soda, salt. Cut open chai tea bag and pour in as well. Mix on low until fully incorporated.
4. (Optional) Refrigerate dough for one hour.
5. Make 2 tbsp size dollops, space 2 in apart, press down to 1/4 in, sprinkle granulated sugar on top.
6. Bake 12-14 minutes.

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So that is going to wrap it up with this special food Recipe of Speedy Chai Tea Sugar Cookies. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!