1. (BREAKFAST) Protein Boosted Omelette

Hey everyone, it's Brad, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, 1. (BREAKFAST) Protein Boosted Omelette. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from 1. (BREAKFAST) Protein Boosted Omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 1. (BREAKFAST) Protein Boosted Omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 1. (BREAKFAST) Protein Boosted Omelette is 1-2 Servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 1. (BREAKFAST) Protein Boosted Omelette estimated approx 15 Minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can have 1. (BREAKFAST) Protein Boosted Omelette using 7 ingredients and 4 steps. Here is how you can achieve that.

Try this fully loaded protein omelette to kick start the day! Vegetarian option also available with this recipe.

Ingredients and spices that need to be Make ready to make 1. (BREAKFAST) Protein Boosted Omelette:

1. 1 x Slice Short Cut Bacon
2. 2 x Eggs
3. 100 ml PureEgg Whites (or alternative)
4. 1-2 x Slices Light Rye Bread (Abbott's Village Bakery)
5. 3-4 Cherry Tomatoes
6. Chopped Spring Onion
7. 20 g Coles Tasty Light Cheese (or alternative)

Instructions to make to make 1. (BREAKFAST) Protein Boosted Omelette

1. Bring to bowl 2x Eggs, Pure Egg Whites (100ml) & Tasty Light Cheese
   (20g) and mix together.
2. Add other ingredients such as cherry tomato,
   mushroom, spring onion if you wish.
3. Transfer into large saucepan and cook
   for 8-10 minutes on low/medium heat. Flip over or fold halfway.
4. OPTIONAL** Serve with 1-2 slices of Light Rye Bread (Abbott's Village Bakery) or bread of your choosing

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